Dried Black Raisins - Kali Kishmish

250g

Rs. 270.00

Dried Black Raisins - Kali Kishmish

Rs. 270.00

Naturally sweet black raisins with a soft, chewy texture and rich fruity flavour. Ideal for everyday snacking, soaking, breakfast bowls, desserts, Indian sweets and traditional recipes.

Naturally Sweet & Rich in Flavour

Since 1957

No Additives · No Preservatives

NABL Tested Every Batch

Meerut Dairy Belt

Three Generations · One Method

Black Raisins

Naturally Sweet. Rich in Flavour.
Easy to Enjoy.

Black Raisins are naturally dried grapes with a deep colour, sweet taste and pleasantly chewy texture. Their rich flavour makes them a simple addition to everyday snacking, breakfast bowls, desserts and traditional Indian recipes. Whether enjoyed directly from the pack or added to your favourite dishes, black raisins bring natural sweetness and texture without complicated preparation.

Why Black Raisins

A Naturally Sweet Everyday Dry Fruit

01

Naturally Sweet

Black raisins have a naturally concentrated sweetness that makes them enjoyable as a convenient snack or recipe ingredient.

02 Rich, Chewy Texture

Their soft and chewy texture adds a pleasant bite to breakfast bowls, desserts and traditional preparations.

03 Everyday Versatility

Use them in snacks, cereals, oats, kheer, halwa, pulao, baking and homemade sweets.

Understanding Black Raisins

Naturally Dark. Naturally Sweet.

The deep colour of black raisins comes from the natural characteristics of the grapes used and the drying process. They are valued for their rich sweetness, chewy texture and versatility in everyday food preparation. Black raisins are not a flavoured or artificially coloured version of regular raisins. They are naturally dried fruit enjoyed for their distinctive taste and appearance.

A simple dry fruit with naturally concentrated sweetness and a rich, chewy character.

Selected With Care

From Carefully Selected
Grapes to Your Pantry

Good raisins begin with good-quality fruit and careful handling.

Our Black Raisins are selected and packed with attention to their appearance, texture and overall quality. The aim is simple - to offer a convenient dry fruit that retains the naturally sweet character raisins are known for.

Keep them ready for everyday snacking, breakfast or your favourite homemade recipes.

Shahji Quality

Simple Ingredients. Careful Selection.
Reliable Quality.

At Shahji Foods, we believe dry fruits should be straightforward - naturally enjoyable, carefully selected and packed with care.

Carefully selected black raisins

Naturally sweet flavour

Distinctive dark colour

Pleasant chewy texture

Quality checked before packing

Secure packaging for freshness

Everyday Uses

More Than Just a Snack

Ready-to-Eat Snacking

Enjoy a small handful directly from the pack whenever you want a naturally sweet dry fruit snack.

Breakfast Bowls

Add black raisins to oats, cereal, porridge, yoghurt or other breakfast bowls.

Soaked Raisins

Soak raisins before eating if that is your preferred way of enjoying them.

Indian Sweets

Use them in kheer, halwa, laddoos, barfi and other traditional preparations.

Rice & Pulao

Add black raisins to pulao, biryani and other rice dishes for a naturally sweet contrast.

Baking & Desserts

Use them in cakes, cookies, puddings, breads and homemade desserts.

Ready-to-Eat Snacking

Enjoy a small handful directly from the pack whenever you want a naturally sweet dry fruit snack.

Breakfast Bowls

Add black raisins to oats, cereal, porridge, yoghurt or other breakfast bowls.

Soaked Raisins

Soak raisins before eating if that is your preferred way of enjoying them.

Indian Sweets

Use them in kheer, halwa, laddoos, barfi and other traditional preparations.

Rice & Pulao

Add black raisins to pulao, biryani and other rice dishes for a naturally sweet contrast.

Baking & Desserts

Use them in cakes, cookies, puddings, breads and homemade desserts.

Storage

Keep Your Black Raisins Fresh

Store Black Raisins in a cool, dry place away from direct sunlight, heat and moisture. After opening, keep the pack tightly sealed or transfer the raisins to a clean, airtight container. In warm or humid conditions, refrigeration can help maintain freshness and texture.

Common Questions

Black Raisins FAQs

Black raisins are naturally dried grapes with a deep colour, naturally sweet flavour and soft, chewy texture. They can be enjoyed directly or used in a variety of recipes.

Yes, Their dark appearance is a natural characteristic associated with the grapes and drying process. They are not simply regular raisins that have been artificially coloured.

Yes, Black raisins can be eaten directly as a convenient dry fruit snack.

Yes, You can soak raisins before eating if you prefer that preparation method. Soaking is optional.

They can be consumed in breakfast bowls, oats, desserts, kheer, halwa, pulao, biryani, Indian sweets, baking and homemade recipes.

Keep them in a cool, dry place away from moisture and direct sunlight. Once opened, store them in a tightly sealed or airtight container.

The two have different natural colour, flavour and texture characteristics. Black raisins generally have a deeper colour and rich, naturally sweet flavour, while green raisins have a lighter appearance and their own distinctive taste.

Shahji Foods

Bring Naturally Sweet Black Raisins Home

Carefully selected Black Raisins with a naturally sweet flavour and chewy texture - ready for everyday snacking, breakfast and your favourite recipes.